Kniha World Cheese Book DK

World Cheese Book

Autor: DK
Jazyk: Angličtina
Väzba: Pevná
Dostupnosť: Čaká sa dotlač
Termín neznámy
25.64
Explore cheese in its many glorious varieties - the science, the smells, the succulence! The grandes...

Informácie o knihe

Autor
DK
Jazyk
Angličtina
Väzba
Kniha - Pevná
Vydalo
2015
Stránok
352
EAN
9780241186572
ISBN
0241186579
Enbook ID
09200893
Hmotnosť
1290
Rozmery
203 x 242 x 28

Kompletný popis

Explore cheese in its many glorious varieties - the science, the smells, the succulence! The grandest fromages, the finest Feta, the most delicious Manchego: celebrate the glorious variety, quality and pleasure of great cheeses from around the world. You'll find detailed profiles of over 750 cheeses from France to Australia. Develop an in-depth understanding of different cheese - from its provenance, to the producers, science, smells, how to savour each taste and even step-by-steps on how to make cheese. This updated edition reflects growing trends such as interest in American and Asian varieties which no cheese board is complete without. No cheese lover should be without it!

Mohlo by vás zaujímať

Fromages

Dominique Bouchait
27.11
19.28

The Art of Dead Space

Martin Robinson
27.11

Book of Cheese

Liz Thorpe
28.38
35.92
20.75

Opera Patisserie

Cedric Grolet
41.01

Patisserie Revolution

Johanna Le Pape
36.80
15.46
6.94

Study Writing

Liz Hamp-Lyons
25.84

Arabic Visual Dictionary

Collins Dictionaries
8.41

Complete Human Body

Dr Alice Roberts
32.79
22.12

Attack On Titan 31

Hajime Isayama
8.90

Zákazníci, ktorí si kúpili túto knihu, kúpili tiež

Oxford Companion to Cheese

Catherine Donnelly
52.95
24.37
11.44
25.54
25.25
24.07

Japan, The Cookbook

Nancy Singleton Hachisu
47.96

Cheese and Culture

Paul Kindstedt
18.98
16.54

I Burn Paris

Bruno Jasienski
14.38

Distant Mirror

Barbara Werthei Tuchman
17.71

Pursuit of Power

William H. McNeill
32.59

Mastering Cheese

Max McCalman
40.13