Kniha Pastry Richard Bertinet

Pastry

Jazyk: Angličtina
Väzba: Pevná
Vydavateľ: Ebury Publishing
Dostupnosť: Skladom u dodávateľa
Odosielame za 3-5 dní
35.85
Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you...

Informácie o knihe

Jazyk
Angličtina
Väzba
Kniha - Pevná
Vydalo
2012
Stránok
224
EAN
9780091943479
ISBN
0091943477
Enbook ID
04457571
Vydavateľ
Hmotnosť
980
Rozmery
250 x 196 x 24

Kompletný popis

Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a mouthwatering collection of over 50 recipes. He also dismisses the myths of making pastry and gives you his top tips on how to avoid mistakes or how to put them right if you do slip up. With recipes ranging from savouries, such as Duck Pie, Pumpkin and Ricotta Tarts and Sausage Rolls, to all the sweet treats you can imagine, such as delectable Prune and Rum Tarts, Passion Fruit Cheesecakes and a sumptuous Tarte Tatin, this is every cook's pastry bible. Beautifully illustrated with line drawings and colour photography by the award-winning photographer Jean Cazals, this is an essential cookbook for every budding baker.

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