Poultry Meat Preference for 3Hs

Name: Poultry Meat Preference for 3Hs
Brand: LAP Lambert Academic Publishing
SKU: 9783846546925
Price: 51.01 EUR
Availability: InStock

Consumer Trends & Perceptions: A Case Study in Muslim Society

Autor: Raja N. A. Khan

Jazyk:

Väzba: Brožovaná

Vydavateľ: LAP Lambert Academic Publishing

Dostupnosť: Skladom u dodávateľa

Odosielame za 8-11 dní

51.01 €

To help out the local and foreign investment in poultry meat industry this book is being designed an...

Informácie o knihe

Autor

Raja N. A. Khan

Jazyk

Angličtina

Väzba

Kniha - Brožovaná

Vydalo

2011

Stránok

128

EAN

9783846546925

Enbook ID

06984892

Vydavateľ

LAP Lambert Academic Publishing

Hmotnosť

207

Rozmery

150 x 220 x 8

Kompletný popis

To help out the local and foreign investment in poultry meat industry this book is being designed and study was conducted. This book is also helpful for the fellow researchers of underdevelopment countries to access the general & targeted consumer s behaviours, demands and perceptions. In general to analyse the recent trend about poultry meat that either people like it or there is no other option except to use poultry meat and what consumer really thought about its quality and why they select poultry meat among all available other meat types. How much the price influences to the consumer behaviour, how much the quality is vital in eye of customer, which things are denoted as quality? Where the frozen products stand and what will be the future of frozen and freshly slaughtered poultry meat. What kind of breed is preferred? For getting the answers it s needed to examine the current dealing of consumer with poultry meat. The results will lead us about the preferences and arising fluctuation in the mood of consumer and results would be helpful for future forecasting regarding poultry meat industry.

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Poultry Meat Preference for 3Hs

Consumer Trends & Perceptions: A Case Study in Muslim Society

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