Kniha Ginger K. Nirmal Babu

Ginger

Jazyk: Angličtina
Väzba: Pevná
Vydavateľ: Taylor & Francis Ltd
Dostupnosť: 50 % šanca
Prehľadáme celý svet
176.16
Covers various aspects of ginger, including botany, crop improvement, chemistry, biotechnology, prod...

Informácie o knihe

Jazyk
Angličtina
Väzba
Kniha - Pevná
Vydalo
2004
Stránok
572
EAN
9780415324687
ISBN
9780415324687
Enbook ID
06691859
Hmotnosť
1220
Rozmery
178 x 254

Kompletný popis

Covers various aspects of ginger, including botany, crop improvement, chemistry, biotechnology, production technology in the major producing countries, diseases, pests, and harvesting. This book explores processing, products, economics and marketing, pharmacology, medicinal applications, and uses as a spice and flavouring.

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