Food Packaging Materials

Name: Food Packaging Materials
Brand: Springer International Publishing AG
SKU: 9783319247304
Price: 68.48 EUR
Availability: InStock

Autor: Luciano Piergiovanni, Sara Limbo

Jazyk:

Väzba: Brožovaná

Vydavateľ: Springer International Publishing AG

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68.48 €

This Brief is concerned with the material chemistry of food packaging materials. It introduces the p...

Informácie o knihe

Autor

Luciano Piergiovanni, Sara Limbo

Jazyk

Angličtina

Väzba

Kniha - Brožovaná

Vydalo

2015

Stránok

EAN

9783319247304

ISBN

3319247301

Enbook ID

09523636

Vydavateľ

Springer International Publishing AG

Hmotnosť

164

Rozmery

158 x 239 x 11

Kompletný popis

This Brief is concerned with the material chemistry of food packaging materials. It introduces the properties and peculiarities of typical packaging materials, such as plastics, cellulose components, ceramics and metals. Their overall performance as food packaging material is determined by the chemical and physical properties. The Brief describes how the final properties of a food packaging material can be influenced through chemical modifications in the structure and composition of the used components. The authors also cover potential chemical reactions of food packaging materials that may affect their performance. Potential hazards that may arise, such as influences on the product quality, or effects on their recycling or disposal, are discussed. Different influences, like metal corrosion, chemical resistance and degradability of the main packaging materials, or properties like hydrophobicity, surface energy and migration have to be taken into account. This Brief gives an introduction to all these different aspects of food packaging.

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Food Packaging Materials

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