Biointerface Characterization by Advanced IR Spectroscopy

Name: Biointerface Characterization by Advanced IR Spectroscopy
Brand: Elsevier
SKU: 9780444535580
Price: 149.68 EUR
Availability: InStock

Autor: C-M Pradier

Jazyk:

Väzba: Pevná

Vydavateľ: Elsevier

Dostupnosť: Skladom u dodávateľa

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149.68 €

IR spectroscopy has become without any doubt a key technique to answer questions raised when studyin...

Informácie o knihe

Autor

C-M Pradier

Jazyk

Angličtina

Väzba

Kniha - Pevná

Vydalo

2011

Stránok

344

EAN

9780444535580

ISBN

0444535586

Enbook ID

04365618

Vydavateľ

Elsevier

Hmotnosť

666

Rozmery

163 x 231 x 21

Kompletný popis

IR spectroscopy has become without any doubt a key technique to answer questions raised when studying the interaction of proteins or peptides with solid surfaces for a fundamental point of view as well as for technological applications. Principle, experimental set ups, parameters and interpretation rules of several advanced IR-based techniques; application to biointerface characterisation through the presentation of recent examples, will be given in this book. It will describe how to characterise amino acids, protein or bacterial strain interactions with metal and oxide surfaces, by using infrared spectroscopy, in vacuum, in the air or in an aqueous medium. Results will highlight the performances and perspectives of the technique. This title: includes description of the principles, expermental setups and parameter interpretation, and the theory for several advanced IR-based techniques for interface characterisation; contains examples which demonstrate the capacity, potential and limits of the IR techniques; helps finding the most adequate mode of analysis; contains examples; and, contains a glossary by techniques and by keywords.

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Biointerface Characterization by Advanced IR Spectroscopy

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