Rice Improvement: Physiological, Molecular Breeding and Genetic Perspectives

1 Advances in Genetics and Breeding of Rice: An Overview2 Strategies for engineering photosynthesis for enhanced plant biomass production3 Green super rice (GSR) traits: Breeding and genetics for multiple biotic and abiotic stress tolerance in rice4 Advances in two-line heterosis breeding in rice via the temperature-sensitive genetic male sterility system5 Growing rice with less water: improving productivity by decreasing water demand6 Crop establishment in direct-seeded rice: traits, physiology and genetics7 Genetics and Breeding of Heat Tolerance in Rice8 Genetics and Breeding of Low-temperature stress tolerance in rice 9 Arsenic stress responses and accumulation in rice10 Molecular approaches for Disease Resistance in Rice11 Molecular approaches for insect pest management in rice12 Doubled Haploids in Rice improvement: Approaches, Applications and Future prospects13 Zinc-biofortified rice: a sustainable food-based product for fighting zinc malnutrition14 Biofortification of Rice Grains for Increased Iron Content